supervisor clinical nutrition services - nicklaus Children's health system - miami - main campus
Establishes, directs, and oversees the clinical nutrition services to ensure quality and efficient nutritional care of patients. Manages and mentors professional development competencies for direct reports. Monitors and reports on key performance indicators and results defined for Clinical Services. Collaborates with Operations Manager in revising clinical policies and procedures for the Food and Nutrition department in accordance with recommendations made by accredited inspecting and regulatory agencies.
Minimum Job Requirements
Bachelor's Degree in Dietetics and Nutrition
Licensed Dietitian/Nutrition State of Florida active professional Dietitian license - in good standing throughout employment.
CPR HEART - active and in good standing throughout employment.
Active ServSafe Certification required within 1 year - maintain in good standing throughout employment
4-7 years of experience as a Registered Dietitian with Pediatric experience
1-3 years of leadership experience in an accredited institution
registered dietitian II (critical care/picu) - nicklaus Children's health system - miami - main campus
Serves as the nutrition expert and collaborates with the multidisciplinary healthcare team to provide patient centered care. Provides medical nutrition therapy via nutritional assessments, nutrition diagnosing, recommends interventions, and monitors and follows up with patient as appropriate.
Minimum Job Requirements:
Registered Dietitian Nutritionist (RDN) with at least 3 years pediatric working experience
Licensed Dietitian/Nutrition or approved application from the Department of Professional Regulation of Florida within 6 months
American Heart Association AED must maintain active and in good standing throughout employment.
Specialty Board certification from CDR or other Nutrition Society such as C.N.S.C. or C.S.P. must be certified for at least 1 year
registered dietitian - nicklaus Children's health system - miami - main campus
Serve as the nutrition expert and collaborating with the multidisciplinary healthcare team to provide patient centered care. Provides medical nutrition therapy via nutritional assessments, nutrition diagnosing, recommended interventions, and monitors follows up with patient as appropriate.
Minimum Job Requirements:
B.S./B.A. leading to R.D. (Registered Dietitian) status
R.D. or R.D.E. with ability to sit for exam within 6 months of hire date. L.D/N. (Licensed Dietitian/Nutritionist) or L.D/N. approved application from the Department of Professional Regulation of Florida within 6 months of hire date with R.D. status or 9 months of hire date with R.D.E. status
public health specialist - the family nutrition program- fort myers
Are you passionate about the health and well-being of low-income Floridians? So are we! The Family Nutrition Program helps limited-resource families in Florida access more nutritious food choices on a budget and adopt healthier eating and physical activity habits to reduce the risk of obesity and chronic disease. The Public Health Specialist for the Family Nutrition Program supports capacity building among school districts, early childhood education networks, food pantries and other community-based organizations to expand access to local, delicious, fresh, and nutritious food and physical activity opportunities for Supplemental Nutrition Assistance Program (SNAP)-eligible populations in Southwest Florida (Lee, Collier and Charlotte Counties).
Registered dietitian - healthcare network - collier county
The primary purpose of this position is to assess the nutritional need of patients, maintain all records and plan of care, assure quality nutritional services are provided on an on-going basis. The incumbent will be working in collaboration with our physicians to develop a well-rounded nutritional program for patients, involved in the weight management program onsite and individualized nutritional plans for those who desire weight management service, and with other dietary needs.
Come join one of the nation’s leading providers of healthcare services. HCA Healthcare is made up of locally managed facilities that include 184 hospitals and 1,800 sites of care located in 21 U.S. states and in the United Kingdom.
In the area of South Florida, HCA Healthcare consists of 14 facilities spanning out from Sebring to Miami.
Check out the HCA website for a wide range of opportunities for Dietitians! There are multiple positions open from Clinical Dietitian to CNM to Food Service Director, with lots of opportunity for growth!